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Kue Lumpur Kabocha by Luh Putu Ika Arwati

In Uncategorized on February 24, 2014 at 6:06 am
Kue Lumpur KabochaBahan
250 gr labu kabocha (resep asli pake kentang),kukus,haluskan
150 gr terigu
125 gr gula pasir
25 gr susu bubuk
2 butir telur
300 ml santanKUE LUMPUR KABOCHA
100 gr margarine cair
1/2 sdt Vanili

Cara
1. Campur semua bahan kering,aduk rata.
2. Tambahkan telur,santan,kocok drg mixer kec rendah.
3. Tambahkan margarine cair,kocok rata.
4. Tuang ke cetakan,masak hgg matang

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